Chefs on Tour

Jody Adams

Chef/Partner of TRADE, Porto, and Saloniki

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Claudette Zepeda-Wilkins

Chef/Owner of El Jardín

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Ben Cohn

Chef at Westside Tavern                            

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Mary Sue Milliken

Co-Chef/Owner, Border Grill Restaurants & Trucks

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Nick Roberts

Co-Chef and Co-Owner of Playa Provisions, Tripli-Kit, Da Kikokiko, and Small Batch 

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Brooke Williamson

Co-Chef and Co-Owner of Playa Provisions, Tripli-Kit, Da Kikokiko, and Small Batch

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